Wednesday, April 16, 2014

YouTube Live Soaping Event

I recently discovered YouTube has a live event you can activate, suddenly light bulb popped up in my head!  I've tried Google hangout and Skype live soaping interactive sessions with not much of success mainly because it consumes too much internet band width from all parties participating.  That was last year, there went my genius idea down the drain.  Broadcasting soaping live is a compromise, I don't get to interact with anyone, it's like a one man show. It is not my ideal preference but I'm giving it a try.
Please come watch me soap live on YouTube for the first time at 7:00 pm (Pacific Standard Time, I live in California USA) this Sunday, April 20th (yes it's Easter night) if you have time!
 Bookmark the link: Live Blood Moon Soap Making Event
Inspired by the recent lunar eclipse event.

Monday, April 14, 2014

Soaping Design Revolution

You have read this before from me that I seldom repeat my design, even if it's the same fragrance.  But there are a couple I do every year that I consider worth keeping and repeat.  However, the big concept might have stayed the same, it's the small detail changes that make each batch unique.  This is a story about how Mojito Soap evolved over the years.
Original inspiration back in July 2012 is a photo of a beach resort I got online:
 This is the very first Mojito Soap combining 3 different techniques: soap embed with outline, pencil line, and M&P soap on top of CP:
This design was a big hit, even got some soapers copying through out the years.  The video of making is uploaded on my Youtube channel, just search for Shieh Design Studio if you are interested.  This design requires a lot of planning and preparation, definitely not a mess produce effective design.  Then the next 2 generation:
I feel like it is losing it's fame, time for a little reinventing!  I went back to my original Mojito and really feel like I need to bring back some of the elements.  I like the irregular rocks from the first generation rather than those later round balls.  But instead of remaking the exact duplicate of first generation I want something else to catch people's attention again.  Thanks to all that responded on my Facebook page and gave me some inspirations!  I'm rather excited about this new Mojito Soap, still made with coconut water and essential oil blend (instead of artificial fragrance), but a fresh look!
How can it call itself Mojito if there's no lime slices and mint leaves?!  That's obvious, isn't it?
With a simple and free modification to my log mold I created this glass shape soap, how do you like it?

Monday, April 7, 2014

Using Cookie Cutters for Soap Embeds

Simple soap embeds can be added inside the soap or on top of the soap, they can make an ordinary soap look interesting and instantly catch shoppers' attention.  There are a lot of embed molds in the market, molds that meant to be used for making chocolate, ice cube, even cake fondant can be used to make soap embeds.  However, some intricate silicone molds can be very pricey!  Here is a simple way to make fruit wedges without having to search for embed molds, like these tiny imitation of coconut wedges.
With the same technique, I made this tiny melon wedges for my Melon Spritzer Soap.

This is actually very simple but do require patience.  All you need is a round mold and circle cookie cutters.  You can get a set of 3 circles for a few dollars in a typical kitchenware store.  I only use the 2 larger ones.
 To demonstrate making melon wedges, step one, put the largest ring in a round mold.  Mix up some melt & pour soap with green colorant then pour in between the space while holding down the ring with your fingers.
Let is cool down and unmold it to take off the largest cookie cutter ring.  Put the green soap back into the mold, and place the medium size ring in the center.  Mix up some melt & pour soap with orange colorant then pour between the green soap ring and the cookie cutter.
Let it cool down, remove it from the mold and take off the cookie cutter.  Use a knife to cut it into 6 wedges.
 The proportion between green and orange is just too equal, which is not realistic.  To make it more like the real melon wedge, take the largest cookie cutter and cut off the outer green as much as you want.
 This is what you end up with, 6 cute melon wedges and left over green peel.
You can apply this to coconut wedges or watermelon wedges and probably some more I can't think of.  Have fun!

Monday, March 31, 2014

Natural Green - Spirulina

Spirulina is derived from freshwater algae, smells a little ocean-ish, like seaweed.  Using it to color cold process soap will give you a rustic more olive green color.  I was afraid that the fishy scent will effect the final smell of the soap, and since I'm using natural colorant I thought I might as well use essential oil to scent.  Have you heard of 4 thieves?  It's a blend consists of lemon, eucalyptus, rosemary, cinnamon, and clove.  There are many variations, you can mix up to your taste.  I also added some grapefruit to sweetened it up a little.  4 thieves oil has a very interesting story if you want to read: Thieves Oil History  This blend is said to be highly antibacterial, antiviral and anti-infectious, should be great for soap!
The mold I used to make this soap is FREE.  It is the empty carton of coconut cream I use for cooking and soap making.
 It is a bit hard to unmold, I just teared it up piece by piece.  Can I call this recycling too?!
I hope this green won't turn brown!

Sunday, March 23, 2014

Cream Soap - Part II, 10 Weeks Later

This is the continuation of my previous post about making cream soap the first time.  If you missed it, here's the link: Making Cream Soap
As I mentioned in that post, cream soap needs to "rot" for at least 6 months, almost like aging the wine.  Since this is my first time, I'm curious on how fast (or should I say slow?!) the soap quality and feel changes over time in order to understand the need to "rot" that long!  Here I am, 10 weeks later, checking up on my container I hide away in a dark cabinet.
My first impression is how dense it became, as if it got dehydrated.  There is a pearl sheen on top, but the soap is turning a little translucent.  It is very hard to scoop it out, almost bend my stainless steel spoon!  It's not hard as rock or anything, just very sticky like chewy taffy.  I went ahead and mix a bucket of aloe juice from my aloe 200x concentrate and kept on adding to the cream soap while attempting to whip it with my handheld electrical mixer.  By the time it is fluffy just like the way it supposed to be I think I've added just about 1:1 ratio of aloe juice to cream soap base.
I have no idea if this much of liquid added would cause any volume collapse, highly likely.  But it still got a long way to "rot", maybe it would get dehydrated again by the end of 6 month rotting period.  We shall see.  For now, I want to test it to see how it can perform.  I scooped a small portion and added some exfoliants like sea salt, walnut shell powder, and jojoba beads. 
  Nice and thick and creamy.  I used some right the way just to see how it feels.  I was a little disappointed.  It got the job done, exfoliated my hands and washed clean, but squeaky clean, which means harsh.  No soap should be squeaky clean, that is a scam from big commercial companies who make chemical body wash.  A good soap should clean but still leave your skin feel comfortable, not tight.  I'm only a little disappointed because the result is expected, I knew it is too young still to judge it's full potential.  Until next time, I have high hope still.

Sunday, March 16, 2014

Reinventing Old Technique

After 270 blog posts later, I find myself having a blogger's block, sort of like a writer's block.  Gosh, what else can I write?  My mission for this blog is alway to put out there in public something informative, never just about pretty pictures or what I have been doing lately.  I want my followers to learn something from reading each post I write.
You can always write to me any suggestion you have, I love to hear your ideas.  But please, please only after you've seen all my post and if you still can't find what you are looking for, I just might take up the challenge!
Now back to this post.  I was chatting with one of my online soapy friends one day and she told me to revisit my old posts and maybe just maybe I'll think differently towards an old idea or technique and reinvent myself.  This is about me reinventing, sort of.  There was a period of time when I was obsessed about combining melt and pour soap base and cold process soap.  I was interested in that contrast between solid (the cold process) and the transparent (melt & Pour).  Since then other techniques took my attentions away and I have not made one for a long time.  This one is called Wild Honey Soap.  I used the clear melt & pour soap base and colored it deep gold which is perfect to represent the wild flower honey.  Well, swirling in hot melt & pour soap is nothing new, so where is the reinventing part?
Do you see the honey comb crunch pieces on the soap top?  I used a sheet of bubble wrap as mold and poured melt & pour soap directly on the bubble side then peeled off into small pieces when it's completely solid.
 This soap is made with coconut water and of course local unrefined wildflower honey.  It's scented with a fragrance blend of sweet honey and wildflower.

Monday, March 10, 2014

What Goes into Soap Cake Making

Soap cake making definitely takes more time and requires more attention to details and planning, pretty much like baking a real special occasion cake!  It's so time consuming plus the fact that people always think it's too pretty to use that makes me not wanting to do more often.  The easiest soap cake is done all in one step, pour the cake and make enough soap batter to set aside for pipping.
But then you see the bare sides when you cut into slices.
I wanted to try more like a real decorated cake, make the body first then pipe the whole entire outside.  In this case I cannot do it in one step.  I have to pour the cake body first, have it firm enough to take it out of the mold the next day.
 I really like this marble look, felt bad to move on to the 2nd stage of covering it up with "frosting".  But everything was ready and waiting to go.  At least I took some pictures before I covered it up.
 Unfortunately I underestimated the amount of frosting I need (shows you baking is not my thing, LOL).  This 2 step project soon became 3 steps...

I meant to pipe rosettes all over the cake sides and top but the pipping tip I have is too big for the job.  It looks so easy watching youtube videos of pastry chefs decorating their cakes but when I actually did it myself... oh boy.
Dilema when cutting, couldn't see where to cut, had to constantly look under the cake to find the inner points of the "petal" shaped cake.  Drawing cut lines on top of all that pipping is proven difficult.  It looks very pretty, but I don't know if I would decorate a cake this way anymore.  I have to agree with my husband, it is so not practical!